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Obueh H.o

Biology Department, College of Education, P. M. B 1144, Ekiadolor, Benin City, Edo State, Nigeria.

1 Publication

Publications 1

1
Research Article Vol. 30, Issue 1

Optimized Fermentation Process for Improved Bioethanol Production from Sweet and Bitter Cassava Processing Wastes

Optimization of fermentation process for 72 h was carried out to determine the effect of pH (3 – 8), temperature (30°C – 50°C) and agitation rate (200 rpm – 500 rpm) on bioethanol production and microbial count using cassava variety samples. Bioethanol yield and microbial count were highest at pH 6, temperature 35°C and agitation rate of 300 rpm...

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