Occurrence and Antibacterial Response Patterns of Campylobacter jejuni in Beef and Vegetables
Food borne Campylobacteriosis is distributed all over the world. Raw meats become contaminated during processing when intestinal contents come in contact with meat surfaces. The aim of the research is to study the occurrence and antimicrobial response pattern of Campylobacter jejuni isolated from beef and vegetables. Fifty (50) processed and unproc...