Akomah-Abadaike O. N.

Biodegradation of Hydrocarbons by Bacillus cereus and Enterococcus casseliflavus Isolated from Crude oil Contaminated Seafood

This study aims to determine the biodegradability capacity of Enterococcus casseliflavus and Bacillus isolated from crude oil contaminated seafood. Fresh seafood samples such as crude oil contaminated periwinkle and prawn were obtained. BOD, COD, pH, nitrate, phosphate, heavy metals (Cr, Cd, Pb, Zn), polyaromatic hydrocarbons (PAHs), total petroleu...