Babayemi Oladejo

Department of Microbiology, Federal University of Technology, Akure, Nigeria

booladejo@futa.edu.ng 0000-0002-3284-8781

3 Publications

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443 Global Citations

Biography

Infectious Diseases and Immunology

Publications 3

Research Article Vol. 40, Issue 1

Detection of Antimicrobial Resistance Genes in Alcaligenes faecalis Isolated from Urine Samples of HIV-Positive Individuals

Oladejo B. O.^*

Urinary tract infections (UTIs) pose a significant health challenge for individuals living with HIV, often involving opportunistic pathogens with escalating antimicrobial resistance. This study focused on Alcaligenes faecalis isolates recovered from urine samples of HIV-positive individuals attending a selected health facility in Akure, Nigeria. Th...

DOI: 10.67614/njm.2026.qde54ql4

Jun, 2026 Vol. 40, Issue 1 18 views 5 downloads

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Research Article Vol. 39, Issue 2

Comparative In Vitro Antifungal Activities of Zingiber officinale, Justicia carnea, Hibiscus sabdariffa Nanosynthesized Extracts against Uropathogenic Candida albicans

Oladunmoye M. K^*, Idu M., Amoo I. A, Babayemi Oladejo, Bodunrinde R. E, Akinterinwa E. T.

Abstract: Urogenital infections caused by Candida species (candiduria) are a growing public health concern, exacerbated by the rise of antifungal-resistant strains. This necessitates the search for novel, effective antifungal agents, with medicinal plants being a promising source. Ethanol, chloroform, and hot water (aqueous) extracts of Zingiber of...

DOI: 10.67614/njm.2025.16xmaj0f

Dec, 2025 Vol. 39, Issue 2 130 views 72 downloads

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Research Article Vol. 38, Issue 2

Assessment of Lactic Acid Bacteria Treatments on some Biochemical Indices Associated with Ulcerative Colitis Induced in Wistar Rats

Bamigbade B. O.^*, Babayemi Oladejo, Omayone T. P

Ulcerative colitis (UC) is an idiopathic inflammatory bowel disease that affects the colonic mucosa and it’s clinically portrayed by diarrhea, abdominal pain and so on. Lactic acid bacteria (LAB) are one of the most significant groups of probiotic organisms, commonly used in fermented dairy products. These group of organisms enhance lactose digesti...

DOI: 10.67614/njm.2024.rqehvupg

Dec, 2024 Vol. 38, Issue 2 126 views 112 downloads

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