Oladipo O. Olaniyi

Department of Microbiology, Federal University of Technology, P.M.B 704, Akure,Ondo State, Nigeria

microladi@gmail.com

2 Publications

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318 Global Citations

Publications 2

Research Article Vol. 29, Issue 2

BIOCONVERSION OF ORANGE PEELS INTO A NUTRITIONALLY ENRICHED SUBSTRATE BY Trichosporonoides oedocephalis, Penicillium italicum AND Aspergillus flavus

Oladipo O. Olaniyi^*, Emmanuel O. Bankefa, Olukayode A. Ibitoye

This study was conducted to investigate the effects of fungal based fermentation on the nutritional composition of orange peels. The effect of solid state fermentation (SSF) on the nutrients and anti-nutritional factors (ANF) of orange peels was achieved by Trichosporonoides oedocephalis, Penicillium italicum and Aspergillus flavus with two inocula...

DOI: 10.67614/njm.2015.7hpcmff1

Dec, 2015 Vol. 29, Issue 2 106 views 90 downloads

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Research Article Vol. 28, Issue 1

In Vitro DIGESTIBILITY EVALUATION OF RICE BRAN MEAL INCORPORATED WITH PRECIPITATE p-D MANNANASE FROM Penicillium italicum

Ekundayo, T. C^*, Oladipo O. Olaniyi

The effect of addition of crude and ammonium sulphate ((NH^SQi) precipitation of P-D-mannanase produced by Penicillium italicum on in vitro dry matter digestibility (IVDMD) and in vitro protein digestibility (IVPD) of rice bran meal intended for animal feed formulation was studied. Firstly, the crude enzyme (non-precipitated), and (NH-1)SO4 precipi...

DOI: 10.67614/njm.2015.c86g15f2

Aug, 2015 Vol. 28, Issue 1 99 views 101 downloads

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